Wednesday, July 28, 2010

French Bread Pizza

Ingredients - 
French bread loaf
jar of pizza sauce
shredded mozzarella cheese
pizza toppings of your choice

Directions - 
Preheat oven to 350°.
Cut loaf once vertically and once or twice horizontally(I cut mine twice to feed 6.)
Spread sauce over open loaf.
Top with choice of toppings and cheese.
Bake for 10 - 13 minutes.

Opinion - 
Who doesn't like pizza? This was really good. Since I'm counting calories, I loaded my piece with lots of veggies, turkey pepperoni, and a little ham. Yumm-eee! I let the kids make their own and they loved it too. This is definitely going in our dinner AND lunch rotation.

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